
The origins of the Perrot-Minot estate go back to the middle of the 19th century. Christophe Perrot-Minot, manager since 1993, is one of the premier winemakers in all of Burgundy. His previous experience had brought him a deep and broad knowledge of the winegrower's trade and convictions about what constitutes a great wine and how to produce it. Convictions that he was to put into practice by adhering, like the three generations who preceded him, to that grand tradition of putting excellence and innovation at the very heart of work. Rethinking, modernizing the estate, perfecting ever further the quality of the wines.
Blancs
Rouges
Chambertin-Clos de Bèze, Chambertin, Mazoyères-Chambertin, Charmes-Chambertin, Mazis-Chambertin, Chapelle-Chambertin, and Clos Vougeot
PREMIER CRUS (ALL VIELLES VIGNES)
Nuits-Saint-Georges: La Richemone - Cuvée Ultra, La Richemone, Les Cras, Les Murgers
Vosne-Romanée: Les Beaux Monts
Chambolle-Musigny: La Combe d’Orveau - Cuvée Ultra, La Combe d’Orveau, Les Fuées, Les Charmes, Les Baudes, Les Échanges
Morey-Saint-Denis: La Riotte
Gevrey-Chambertin: Les Perrières, Les Fonteny
VILLAGES
Vielles Vignes: Vosne-Romanée Champs Perdrix, Vosne-Romanée, Chambolle-Musigny
Morey-Saint-Denis La Rue de Vergy, Gevrey-Chambertin

Christophe Perrot-Minot continues to hone his style, making more elegant, textural wines each vintage. These are some of the sexiest burgundies you will find.
- Bruce Sanderson, wine spectator