Meticulous attention to vineyards, small yields and optimal ripening of grapes are the key winemaking philosophies behind Domaine des Perdrix. The Domaine spreads over 12 hectares and is known for producing deeply colored, intensely flavored, and full-bodied wines that still retain elegance and balance.
Blancs
PREMIER CRU
Nuits-Saint-Georges "Les Terres Blanches"
Nuits-Saint-Georges "Les Terres Blanches"
Rouges
GRAND CRU
Echezeaux
Echezeaux Du Dessus
PREMIER CRU
Gevrey-Chambertin “La Perrière”
Nuits-Saint-Georges “Aux Perdrix" Cuvée Les 8 Ouvrées
Nuits-Saint-Georges "Aux Perdrix"
Nuits-Saint-Georges "Les Terres Blanches"
VILLAGES
Nuits-Saint-Georges
Vosne-Romanée
Echezeaux
Echezeaux Du Dessus
PREMIER CRU
Gevrey-Chambertin “La Perrière”
Nuits-Saint-Georges “Aux Perdrix" Cuvée Les 8 Ouvrées
Nuits-Saint-Georges "Aux Perdrix"
Nuits-Saint-Georges "Les Terres Blanches"
VILLAGES
Nuits-Saint-Georges
Vosne-Romanée
Deep and voluptuous textures...the result has been very successful in recent years
- Bettane & Desseauve